Assorted Easter Treats
Why pick when when you can have both! Try our Assorted Easter Treats… two of our special Easter edition Creme Egg Brownies, topped with a Cadbury Creme Egg; plus two of our Easter edition Mini Egg Blondies, topped with crushed Cadbury Mini Eggs.
Suitable for vegetarians.
£20.00
Out of stock
Full DescriptionCREME EGG BROWNIE INGREDIENTS: Dark chocolate (Cocoa mass, Sugar, Cocoa butter – Emulsifier: Soy lecithin (E322), Natural vanilla flavouring); Milk chocolate (sugar, cocoa butter, whole Milk powder, cocoa mass, Soy lecithin (E322), natural vanilla flavouring); Unsalted butter(Cream (Milk)) (Minimum 82% milk fat content); Soft brown sugar; Eggs; Wheat Flour (with Calcium, Niacin, Iron, Thiamin); Mini eggs (Sugar, Milk, Cocoa Butter, Cocoa Mass, Skimmed Milk Powder, Whey Permeate Powder (from Milk), Vegetable Fats (Palm, Shea), Milk Fat, Modified Starches (Maize, Tapioca), Emulsifiers (E442, E476), Flavourings, Maltodextrin, Colours (Anthocyanins, Beetroot Red, Paprika Extract, Carotenes), Milk Chocolate: Milk Solids 14 % minimum, Cocoa Solids 25 % minimum, Contains Vegetable Fats in addition to Cocoa Butter); Sugar, Milk, glucose syrup, cocoa butter, invert sugar syrup, whey powder (from milk), cocoa mass, vegetable fats (palm, shea), emulsifier (E442), dried egg white, flavourings, colour (paprika extract)
MINI EGG BLONDIE INGREDIENTS: Unsalted butter (Cream (Milk)) (Minimum 82% milk fat content); Soft light brown sugar; Caster sugar; Eggs; Vanilla extract (Water, Monopropylene Glycol, Colour (Caramel E150a), Flavourings); Wheat Flour (with Calcium, Niacin, Iron, Thiamin); Salt; Mini eggs (Sugar, Milk, Cocoa Butter, Cocoa Mass, Skimmed Milk Powder, Whey Permeate Powder (from Milk), Vegetable Fats (Palm, Shea), Milk Fat, Modified Starches (Maize, Tapioca), Emulsifiers (E442, E476), Flavourings, Maltodextrin, Colours (Anthocyanins, Beetroot Red, Paprika Extract, Carotenes), Milk Chocolate: Milk Solids 14 % minimum, Cocoa Solids 25 % minimum, Contains Vegetable Fats in addition to Cocoa Butter)
Please note: Café Domenica is a training facility that handles peanuts, milk, cereals containing gluten, nuts, sesame, soya, eggs, celery, fish, crustaceans, mustard and other allergens. Therefore, we cannot guarantee that our food is free from cross-contamination.
CREME EGG BROWNIE INGREDIENTS: Dark chocolate (Cocoa mass, Sugar, Cocoa butter – Emulsifier: Soy lecithin (E322), Natural vanilla flavouring); Milk chocolate (sugar, cocoa butter, whole Milk powder, cocoa mass, Soy lecithin (E322), natural vanilla flavouring); Unsalted butter(Cream (Milk)) (Minimum 82% milk fat content); Soft brown sugar; Eggs; Wheat Flour (with Calcium, Niacin, Iron, Thiamin); Mini eggs (Sugar, Milk, Cocoa Butter, Cocoa Mass, Skimmed Milk Powder, Whey Permeate Powder (from Milk), Vegetable Fats (Palm, Shea), Milk Fat, Modified Starches (Maize, Tapioca), Emulsifiers (E442, E476), Flavourings, Maltodextrin, Colours (Anthocyanins, Beetroot Red, Paprika Extract, Carotenes), Milk Chocolate: Milk Solids 14 % minimum, Cocoa Solids 25 % minimum, Contains Vegetable Fats in addition to Cocoa Butter); Sugar, Milk, glucose syrup, cocoa butter, invert sugar syrup, whey powder (from milk), cocoa mass, vegetable fats (palm, shea), emulsifier (E442), dried egg white, flavourings, colour (paprika extract)
MINI EGG BLONDIE INGREDIENTS: Unsalted butter (Cream (Milk)) (Minimum 82% milk fat content); Soft light brown sugar; Caster sugar; Eggs; Vanilla extract (Water, Monopropylene Glycol, Colour (Caramel E150a), Flavourings); Wheat Flour (with Calcium, Niacin, Iron, Thiamin); Salt; Mini eggs (Sugar, Milk, Cocoa Butter, Cocoa Mass, Skimmed Milk Powder, Whey Permeate Powder (from Milk), Vegetable Fats (Palm, Shea), Milk Fat, Modified Starches (Maize, Tapioca), Emulsifiers (E442, E476), Flavourings, Maltodextrin, Colours (Anthocyanins, Beetroot Red, Paprika Extract, Carotenes), Milk Chocolate: Milk Solids 14 % minimum, Cocoa Solids 25 % minimum, Contains Vegetable Fats in addition to Cocoa Butter)
Please note: Café Domenica is a training facility that handles peanuts, milk, cereals containing gluten, nuts, sesame, soya, eggs, celery, fish, crustaceans, mustard and other allergens. Therefore, we cannot guarantee that our food is free from cross-contamination.
